Floating Robotics :: AI-Powered Autonomous Greenhouse Automation Solutions

Floating Robotics is a Canadian agtech robotics company specializing in AI-powered autonomous greenhouse automation solutions. The company develops compact, mobile robotic systems designed to automate labor-intensive tasks in modern greenhouses, helping growers address labor shortages, improve efficiency, and increase crop yields while maintaining high food safety standards.

Their flagship product is a modular, AI-driven mobile robotic platform equipped with 3D vision, edge computing, and advanced manipulation capabilities. The robot is designed to seamlessly integrate into existing greenhouse infrastructure with minimal disruption.

Key robot-based products and capabilities include:

• Autonomous Harvesting Robot: Performs precise harvesting during the day with human oversight for logistics. The robot uses 3D vision to identify ripe crops, cuts them cleanly at the junction, and avoids bruising or damage to ensure premium quality produce.
• Autonomous De-leafing Robot: Operates fully autonomously at night. It performs precise de-leafing tasks to improve airflow, reduce disease risk, and optimize plant health without requiring human supervision.
• Future Capabilities: The platform is expanding to include automated lowering tasks and advanced crop analytics (in development).

Core Technology Features:

• Real-time 3D vision and AI for crop detection and analysis
• Onboard edge computing for fast decision-making
• Mobile base for easy navigation between greenhouse rows
• Plug-and-play integration with existing greenhouse setups
• Focus on food safety through continuous sanitation and reduced human contact

Floating Robotics positions its solution as a 24/7 intelligent assistant for greenhouse operators. By automating repetitive tasks, the robots help reduce operational costs, combat labor shortages, and support sustainable food production for a growing global population. The system is particularly valuable for high-value crops such as leafy greens, herbs, and vegetables grown in controlled environments.